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Grill Griddle Introduction

Steak Oven Griddle, also known as Teppanyaki, is used for frying a variety of food, meat products and so on, such as steak, chicken wings, chicken, bacon rolls, pork neck, lamb, lamb rolls, fat beef, fat beef rolls and so on, vegetables, such as asparagus, white spirit mushrooms, cabbage, bok choy, mushrooms, cockles mushrooms, green peppers and so on. Seafood such as scallops, mussels, anchovy shrimp, prawns, squid rings and so on. Staple foods such as rice and chow mein can be fried on the iron plate. Hygiene, safety, fast, is a big kitchen like to do pastry people or store owners of good appliances.