When it comes to peanuts and soybeans, we are all familiar with it, which is often eaten by people 2 kinds of food, let's talk about peanuts, peanuts are considered to be a kind of wine dish, you can fry and eat, fry and eat, boil and eat, peanuts, no matter how you do it, eat up is full of flavor, and soybeans can beat soybean milk, do soybean cake, soybean paste, etc., soybean practice is also quite a lot of, to the two ingredients together, together with the hot pepper Marinate a marinade, so that the soybean peanut sauce, spicy and delicious, and fresh and rice, whether it is mixed with noodles mixed rice, are quite in line with the family's appetite, homemade soybean peanut sauce, easy to do, spicy and delicious zero additive, mixed with noodles mixed with rice super fragrant!
Ingredients: peanuts, soybeans, chili peppers, salt, sugar, sesame oil, sugar.
Specific practices:
Prepare 200 grams of peanuts, 200 grams of soybeans, plus water to wash, and then soak overnight, the next day, peanuts and soybeans, have become very swollen. Then put in a pot, plus the right amount of water, first open a large fire boil, turn to a small fire and then cook for 90 minutes (cooking process, to stir a few times), 400 grams of red pepper, first clean, the water control dry, and then remove the chili peppers, cut the chili peppers into segments, and put in the churning machine to break up. The following look at the soybean and peanuts, with a pinch of the hand, so that it is cooked, and then fished out, drained the surface of the water, and then add the crushed chili pepper, 80 grams of salt, 40 grams of sugar, 50 grams of white wine, 80 grams of sesame oil and stirred well, packed in waterless and oil-free jars, cover and seal for 3 days can be eaten.
Tips
First: first soak the soybeans and peanuts in water overnight, soak the ingredients are swollen, so you can reduce the time to cook on the pot.
Second: soybeans and peanuts in a pot, add water, open fire to cook soft, with a pinch of the hand on the state of broken can be.
Third: soybeans, peanuts cooked, the water are dry, plus chili peppers, salt and other ingredients to mix well, packed in a jar sealed for 3 days, so you can eat.