material preparation
The materials needed to prepare alcohol peanuts are very simple, just peanuts, sugar, wine and water.
Production steps
1. Wash peanuts with clear water and dry them for later use.
2. Add a proper amount of water and sugar to the pot and cook until the sugar is completely melted.
3. Add wine and cook until the wine tastes.
4. Put the dried peanuts into the pot and stir well.
5. Pour the peanuts into the pot and stir-fry over low heat until the surface color of the peanuts is uniform.
6. Pour the fried peanuts into a bowl and cool.
Edible method
Alcohol peanuts can be eaten as snacks or as desserts. Rich in flavor and crisp in taste, it is very suitable for sharing with friends.
Matters needing attention
1. When making alcohol peanuts, control the heat to avoid burning peanuts.
2. Alcohol peanuts contain alcohol and are not suitable for children and pregnant women.
3. Eat peanuts with alcohol in moderation, not in excess.