5 People who are contraindicated in drinking Salvia miltiorrhiza in wine 1. Pregnant women are not allowed to take it

Salvia miltiorrhiza is a blood-activating and blood-stasis-removing medicine. It has a strong blood-activating effect and has a certain stimulating effect on uterine blood vessels. It can promote uterine contraction. Pregnant women drinking salvia soaked in wine may cause fetal miscarriage, and excessive alcohol can affect the intellectual development of the fetus. 2. People with allergies should use it with caution

People who are allergic to alcohol or salvia should use salvia in wine with caution. Otherwise, they may experience stomach pain, nausea and vomiting, decreased appetite, itching all over the body, urticaria and other discomforts, and may even suffer from chest tightness and suffocation. , dyspnea and other symptoms, if you are not sure whether you are allergic, you can take a small amount first, observe your own reaction, and continue taking it if there is no discomfort. 3. Patients with high blood pressure should be careful when taking it.

Alcohol can stimulate blood vessels and constrict blood vessels. Drinking by patients with high blood pressure may cause blood pressure to rise. Therefore, it is recommended that patients with high blood pressure be careful about drinking salvia soaked in wine.