Speaking of this pancake, there are generally two situations. One is that the baked pancakes are soft, fragrant and layered. The more you chew, the more fragrant it is. Even if it is cooled, it will not dry. The other is that the baked pie is dry and hard, tastes like a stone, and it tastes even worse if it is chewed.
For this problem, many people think it is a problem of dough. To bake a good cake, should you use cold water or hot water when mixing dough? Today, I will share the correct method with you and keep these tips in mind. The cake is soft but not hard, and it is as delicious as the one sold outside.
In fact, it is wrong to use cold water and hot water to make pancakes and noodles. The correct way is to use warm water, because instant noodles become instant noodles when soaked in hot water, so the pie looks worse and tastes a little hard. As for mixing noodles with cold water, it is also inappropriate. Dough is not easy to wake up and pie is not easy to delaminate.
Remember a few tips when eating pancakes:
1. When you put the pie in the electric baking pan, you can sprinkle some water on it, which can inhibit the evaporation of water in the pie, so it will increase the soft taste.
2, the time to bake the cake should also be mastered. Generally, it takes about 30-40 seconds to turn over, about 3-4 times, and the cake is cooked. If you keep baking, the cake will become very dry.