1, pickled duck eggs, whether it is eggs or duck eggs, the most advocated way to eat is to use the boiled method, because after boiled duck eggs and eggs in the protein can be better absorbed by the human body, and boiled duck eggs without seasoning, will not come back to the influence of some other substances, the nutrients will be more full as well as pure some. If you can not eat the boiled duck eggs, then you can add some salt and seasoning, the duck eggs pickled, so that after pickling to allow us to better enjoy the delicious flavor of duck eggs.

2, scrambled duck eggs, I believe many people have not eaten scrambled duck eggs, in fact, duck eggs after fried and egg form is almost the same, but the duck eggs it will be more flavorful some. Because the yolk content of duck eggs is more, so its color is more golden. In addition, the size of the duck egg is relatively large, so that when fried duck eggs put two can, and can not eat too much, or cholesterol intake may be excessive.

3, yolk _ pumpkin, if you are more fond of duck eggs, there is a gourmet food we must not be able to miss, called yolk _ pumpkin, pumpkin, this ingredient is more common in life, pumpkin vitamin-rich, and dietary fiber-rich, is a kind of nutritious and ideal staple food. You can dig out the yolk of salted duck eggs, and boiled pumpkin for stirring, and then put into the frying pan inside the stir-fry, can become fresh and delicious yolk _ pumpkin.