How to make rainbow mousse cake ?

Weigh off the digestive cookies. Rainbow Mousse Cake Directions Step 1

Crush the digestive cookies with a rolling pin. Rainbow Mousse Cake Step 2

Melt the butter over hot water. Rainbow Mousse Cake Step 3

Pour the melted butter into the digestive cookie crumbs and mix well. Rainbow Mousse Cake Step 4

Lay a round sheet of greaseproof paper on the bottom of the mold (the kind used for baking chiffon cake) and pour the digestive cookies into the 8-inch round cake mold. Rainbow Mousse Cake Step 5

Firmly compact the digestive cookie crumbs and place in the refrigerator to chill. It will take about 10 minutes to chill until the rest of the process is done and you need to use it. Rainbow Mousse Cake Directions Step 6

Soak the custard slices in ice water to soften. The rainbow mousse cake practice Step 7

Strain out the softened custard slices and pour out the used ice water. Do not mix the water into the mousse paste. The rainbow mousse cake practice step 8

Melt the custard slices in hot water. Rainbow Mousse Cake Step 9 Weigh the homemade yogurt. You can also use regular yogurt purchased at the grocery store, but be careful not to use thick, old yogurt. I usually choose the kind of carton 1L weight, the shelf life of about 7 days. Rainbow mousse cake practice Step 10 to give you a reference to the supermarket yogurt I have used. The normal writing of yogurt, sour milk, fermented milk are OK.

Be careful not to use thick yogurt, not to mention old yogurt.

Also lactic acid bacteria drink belongs to the category of beverage, not yogurt category, can not be used. Rainbow Mousse Cake Directions Step 11

Pour the powdered sugar into the yogurt and stir well. The actual yogurt you buy from the supermarket has a sweetness to it, so you can reduce the amount of powdered sugar to 50g. However, everyone has different tastes, so I used the original amount of readymade yogurt to make it, and I don't think it's too sweet, so I'm going to give you a reference. Rainbow Mousse Cake Step 12

Pour the melted custard into the yogurt and stir well. If you have a problem with the custard being added to the yogurt and then clumped, the custard can be mixed with a small portion of the yogurt and heated under water to dissolve it before mixing it with the majority of the yogurt. Rainbow Mousse Cake Step 13

Weigh the light cream. Rainbow Mousse Cake Directions Step 14

Whip the light cream with a whisk until it is slightly streaky, leaving streaks that don't disappear when you run the whisk over it. It's about six parts. The first thing you need to do is to divide the cake into 5 equal portions. Rainbow Mousse Cake Step 17

Mix in the American imported professional safety food coloring. Rainbow Mousse Cake Directions Step 20

Pour in the second largest amount of yellow paste, find the center of the circle and pour it in, don't shake your hand, so that the color can be evenly distributed. You can't shake the cake to even it out, because if you do, all the colors will be blurred. Rainbow Mousse Cake Step 23

Place in the refrigerator for 5 hours or more. It's best to leave it overnight. Rainbow Mousse Cake Step 24

Take out the mold. You can put a circle around the mousse before pouring the mousse paste to help release the mold. I forgot to do this before, so I'll do it here for good looks. The cake will be a great addition to your home and will be a great addition to your family and friends. Rainbow Mousse Cake Directions Step 26

The method of removing the film can refer to the steps of my other recipe:

. Top the mold with the mousse whole on a can or other similar object that has a drink in it.

Turn the hair dryer on hot and blow in circles against the outside of the mold, the entire mold should be heated evenly and every corner should be reached.

"Bam", just blow for a short while and the outside of the mold will fall off by itself. The surface is quite smooth. How to Make Rainbow Mousse Cake Step 27

Another recipe, a brand new creation for me this year, is watermelon shaped but not watermelon flavored haha.

And, it's so pretty and still completely colorless.