The sweet potatoes that Dad planted in his hometown in the countryside can be harvested. Also known as sweet potato, sweet potato can harvest a lot when cooked. In addition to making sweet potato starch and sweet potato noodles into a part, you can also stay at home and cook and bake them at ordinary times. In addition, there is another way to eat-dried fat fruit. The family in the teaching room will like it. Sweet, where there is no place to dry sweet potatoes in front of the house and behind it, you can only make a little at a time, but you don't waste it every time. You want to eat it again after eating, so the production method is simpler, from repeated hot compress to hot compress.

In the past, sweet potatoes were dried, first washed, then "boiled, peeled, chopped, dried, steamed twice and then dried, steamed three times and then dried". After a series of complicated operations, it can be successful. The first steaming is to peel and avoid oxidation, and the second steaming can speed up the moisture < P > Today, I will share with you the drying of sweet potatoes for cosmetic surgery at home. It is more suitable for small batch production at home. Then the sweet potato you want to make is dry and delicious, and the color is not black. Skilled. Roasted sweet potatoes. Sweet potatoes can't be cooked directly. Sweet potatoes cooked directly tend to turn black, and the concentration of salt water is almost the same as the salty taste of seawater. Then hot compress and air drying can make healthy and delicious sweet potatoes in about two days. Like friends can try,

[ raw materials] sweet potato, 2 pots of salt water;

[ Making method ]

1. Prepare sweet potatoes at home. If you don't have it, you can peel the prepared sweet potato, peel it as clean as possible, remove one, wash the surface and soak it directly in salt water to prevent surface oxidation and color blackening.

2. After peeling the sweet potato, take it out one by one. Cut the sweet potato into strips and cut it to the thickness of your fingers. The cut sweet potato can be directly soaked in another salt basin to remove excess starch on the surface, prevent oxidation of the sweet potato surface, prevent discoloration and lock the sugar in the sweet potato. Home-made sweet potatoes are so simple, not black in color, sweet and chewy, and have been preserved for a long time

3. It is suggested that the sweet potatoes soaked in water be steamed in a steamer. In this way, the nutrition of sweet potato can be preserved to the maximum extent, and the taste will be better. The bar code of sweet potato was folded in the steamer and not steamed. This can be steamed out more quickly. It will be more convenient when you take it out. Stew the pot in cold water, boil it, and steam it for about 1 minutes.

4. Cool the steamed sweet potato stalks slightly, and then put them on jiaozi mats or bamboo products. This kind of top and bottom sides are well ventilated, drying faster and better, and it doesn't matter if the sweet potato is put densely for the first time. If the back is dried, it will shrink in and the interval will be widened.

5. after drying for a period of time, let all the noodles bask in the sun. Generally, they can be dried in 2 ~ 3 days. After drying, they can be placed in plastic wrap or plastic bag and stored in a cool and dry place for about 3 months.

6. The specific softness of sunlight can be done according to your own preferences. The hard moisture of sunlight is less, and the storage time is longer. If it is slightly exposed to Microsoft, the water content is more, and the storage time is slightly shorter.

[ oven plate for drying sweet potatoes ]

If it happens that there is no sun, put it in the oven, raise it by 12 degrees, bend it for about 3 minutes, then turn it by 1 degrees and bake it for about 3 minutes. Specifically, it can be adjusted according to the oven temperature of your home and the thickness of sweet potato drying. If the baked sweet potato is still tender, just leave it outside to dry.

Summary of sweet potato drying practice:

1. Sweet potato is recommended for dry sweet potato. The taste and value of sweet potato are not as good as sweet potato.

2. Sweet potatoes can still be eaten after germination. Please don't throw them away.

3. If you feel that the operation is not good, you don't like the sweet potato to turn black, and then cut it after steaming, but it takes a lot of time.