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Top Ten Famous Foods in Zhangjiajie
Spicy chicken, roast chicken, griddle tofu, salted shrimp, fish with Chinese sauerkraut, preserved clay pot rice, rice covered with bean skin, beef powder, black-bone chicken and Tianma soup, stewed chicken and duck with stone ears.

1, spicy chicken: it is loved by people for its spicy and delicious flavor and fresh and tender taste of chicken.

2. Roasted chicken: It is loved by people because of its unique cooking method and fresh and tender taste of chicken.

3. Dry-pot tofu: delicious and rich in tofu, which is deeply loved by people.

4. Salt and pepper shrimp: It is loved by people because of its crispy and delicious shrimp.

5. Pickled fish: It is loved by people for its sour and spicy taste and fresh and tender fishy smell.

6. Bacon-flavored clay pot rice: It is deeply loved by people because of its fragrant smell and rich bacon flavor.

7. Bean skin rice: It is deeply loved by people because of its unique taste and rich ingredients.

8. Beef powder: The taste is delicate, and the beef tastes delicious, which is deeply loved by people.

9. Black-bone chicken Tianma soup: Stewed with Zhangjiajie specialty Gastrodia elata and local free-range black-bone chicken, it has a very good therapeutic effect.

10, Stewed chicken and duck with stone ear: Stewed with chicken and duck, it is a specialty of Zhangjiajie and has the effect of nourishing and strengthening the body.