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What are the menus in the school canteen?
The school canteen menu includes:

1, Dengying Beef:

The beef slices of Dengying beef are as thin as paper, red and bright, spicy and crisp, chewed carefully and memorable. Light shadow, that is, shadow play, uses light to project the silhouette of people made of animal skins or cardboard onto the curtain. Calling this kind of beef "light shadow" shows that its meat slices are so thin that they can reveal objects under the light, just like the curtain in shadow play.

2, Mapo tofu:

Mapo tofu is spicy, spicy, fresh, fragrant, hot, tender and crisp, which fully shows the spicy characteristics of Sichuan cuisine. On September 20 18, "Chinese cuisine" was officially released, and "Mapo tofu" was rated as one of the top ten classic Sichuan dishes.

3. Spicy chicken nuggets:

Spicy chicken nuggets are a very delicious meat food with strong spicy taste and delicious dry flavor. Many people like spicy chicken nuggets. The main raw material is chicken; The process is stew, and the production is simple.

4, chicken tofu pudding:

Chicken tofu pudding is a traditional dish with chicken and ham as raw materials, which has a history of more than 100 years. This dish is the housekeeping dish of Sichuan kitchen dishes. It is quite distinctive and is one of the representative dishes of light and mellow in Sichuan.

5, spicy chicken:

Spicy chicken is generally made of whole chicken, with onion, dried pepper, pepper, salt, pepper, monosodium glutamate and other materials. Although it is the same dish, it is also made in different places.