August melons can be directly peeled and eaten, or they can be mixed with honey or rock sugar and cooked. Then the seeds of August melon can be eaten together with the pulp, and after the seeds are cleaned, they can also be used to extract vegetable oil, and this oil can promote gastrointestinal absorption and digestion. The method of stir-frying shredded pork with August melon: First, cut the lean meat of August melon and carrot into shreds, then saute shredded ginger, add shredded pork and cooking wine until it changes color. Finally, add shredded August melon and shredded carrot, stir fry, and add a proper amount of seasoning.

August melon (scientific name: HolboellialatifoliaWall.) is an evergreen woody vine. The stems and branches have obvious lines. Palmately compound leaves have 3-9 leaflets; Petiole slightly slender. Several flowers form an umbrella-shaped raceme. The fruit is irregular oblong or oval; Many seeds, obovate, brown seed coat. The flowering period is April-May and the fruiting period is July-September.

China, India (Northeast), Bhutan and Nepal; In China, it is distributed in Yunnan, Guizhou, Sichuan, Jiangxi and southeastern Tibet. It grows on hillsides and forest margins of dense forests in valleys at an altitude of 600-2,600 meters. August melon is evergreen all the year round and is an excellent climbing and greening tree species; Potted plants can be used as hanging decoration or pile landscape materials, watch leaves, enjoy flowers and taste fruits, and have a lasting fragrance, which is also a good honey source plant. The nutritional and chemical components of the fruit need to be determined. Seeds can be eaten by squeezing oil. Besides fresh food, fruit can also be used for brewing wine, making fruit paddles and drinks. [2] Roots can be used as medicine to treat traumatic injury and rheumatic bone pain; Results Treat hernia and uterine prolapse.