Dip Skewers! The street food in Taiyuan! The first thing you need to do is to make sure that you have a good understanding of what you are doing and how you are doing it! Not too long! If you soak them too long, they will rot. The most important thing to remember is that you can't have a good time with your favorite foods, especially if they're not as good as the ones you're used to.

(I soaked bean skin, vegetarian chicken wings, vegetarian lotus root, twisted bean rolls, vegetarian chicken sausage, gluten and so on, I don't know what these things "scientific name" is called

2. Soak pepper, pepper and anise water, I threw in a little bit of powdered leaves, thirteen spices.

3. Prepare chili pepper, I this is not very spicy ~

4. garlic into foam! I like to eat garlic spicy!

5. Forgive me for making the marinade in the key