Dead flour cake

fans

wood ear

day lily

Fried tofu bubble

coriander

soup-stock

Salt, chicken essence, sesame oil

Pepper, thirteen incense

How to cook steamed buns with three fresh ingredients?

Wash the fungus and daylily, and soak the vermicelli until soft.

The cake I bought for cooking steamed buns is actually a dead bread.

Cut the cake into small pieces.

Add stock to the pot, boil it, then add chopped fried bean curd, fungus and day lily, vermicelli and cake, and add salt, chicken essence, pepper and thirteen spices to taste.

Just cook for a while, sprinkle some sesame oil and coriander powder after turning off the fire, and eat!