It usually takes about 45 minutes to 1 hour to cook the lamb tripe in an ordinary pot, and it can be cooked thoroughly. You can cook it in a pressure cooker for 30 minutes. The sign to check whether it is cooked is that it can be pierced with chopsticks.

Mutton tripe is extremely nutritious. In addition, the abdomen that is not fully used in daily life can also be cleaned, cut into small pieces and stored in the refrigerator.

When making lamb tripe at ordinary times, you must wash it before you can continue to eat it, so as to ensure that it will not cause any adverse effects on human health, so pay attention to this sentence in daily life.

Extended data:

Lamb tripe has that effect of invigorating spleen, tonify deficiency, invigorating qi, invigorating stomach, strengthening exterior surface and stop sweating.

1, Jianpi: It is suitable for abdominal distension, loose stool, loss of appetite, weakness of limbs, etc. caused by spleen weakness and poor transport.

2, nourishing yin and tonifying deficiency: tonifying deficiency and essence, moistening lung and tonifying kidney, used for lung and kidney yin deficiency. Suitable for people with chronic diseases, physical weakness or fatigue.

3, qi and blood: suitable for people who have no luster, lose ruddy, and have cold hands and feet.

4, and stomach: neutralize stomach acid and relieve stomach pain.

Baidu encyclopedia-mutton tripe