pomegranate
Cut the pomegranate in half, put water in a container, buckle the palm of the pomegranate, and tap the pomegranate, so that the pomegranate seeds in the pomegranate can easily fall into the water ~
Then use the buoyancy of water to scoop off the floating objects, and you can eat pomegranate with full particles and crystal clear ~
Peel oranges
Cut the two ends of the orange, aim a knife at the vein of the orange petal and cross-cut it, and unfold the orange.
American grape
Wash the raisins, jam them with two box covers, and then cut them horizontally with a fruit knife.
kiwi fruit or Chinese gooseberry
Rinse the kiwi fruit with water, cut off the skins at both ends of the kiwi fruit with a fruit knife, then insert it along the gap between the pulp and the peel with a spoon, and turn around the pulp, and the peel will easily fall off ~