Step 1, preparation:

1: Wash the glutinous rice, add edible alkali, (online or supermarkets sell) less to add, slowly add, see the yellow on it, and then mixed into the end of the water over the glutinous rice, soak for about 4 hours to eat soft, you can spend the night!

2: red beans, soak a _ on

3: prepare the leaves washed, boiled, boiling water, not easy to break, 4, prepare cotton thread and scissors.

Step 2: Two leaves cut off the head, rolled into a funnel shape.

Step 3: Fill with rice and press it.

Step 4: Halfway through, add red beans.

Step 5: Fill with glutinous rice again.

Step 6: Press the leaves down and wrap them around to form a triangle.

Step 7: Tie it up with a string.

Step 8: The dumplings are ready. Into the pressure cooker, mixed with the right amount of water, high heat boil to low heat pressure for about 30 minutes, automatic exit gate can be.