Methods/Steps

1. Ingredients show: 200 grams of vermicelli, 200 grams of cabbage, 50 grams of carrots, 125 grams of pancetta.

2. 60 grams of mushrooms, 30 grams of garlic, 5 grams of sugar, 5 grams of salt, 20 milliliters of soy sauce, 5 grams of pepper.

3. Garlic popping: put more oil in the frying pan, low heat, and sauté the minced garlic golden brown.

4. Stir fry fans: add fans, low heat, stirring constantly with chopsticks for about three minutes, add minced meat, stir fry, when you hear the fans pop, pour in cabbage, stir fry soft. Add soy sauce, salt and pepper, sugar, carrots, and stir-fry over high heat. Finally put in the mushrooms, stir fry a few times can be removed from the pot.