Went to Hubei Jingmen a few times, for Jingmen's characteristics of the food snacks to give you a recommendation:

1, Jingmen snow dates: the traditional point of view, the shape of jujube, color and lustre of the snow-white crystalline, unadulterated, taste pure, sweet, crispy, crisp and refreshing;

2, the fish cake meatballs: Jingzhou since ancient times abound in fish, fish cake as the Jingzhou's eight delicacies of its history has a long history of the modern fish cake, more and more exquisite, people use fish and fat meat to make cakes, then made of pork and yam meatballs;

3, fish cake is the most important thing to do for the people. The more you do the more exquisite, people with fish and fat meat cake, and then pork, yam, etc. made of meatballs;

3, air-dried chicken: Jingmen a major feature of the cuisine, the taste is very good, is the air-dried chicken torn into silk or are blocks, very chewy, will not be stuffed with teeth, the more you chew the more fragrant it is, with rice wine is a good color of the beautiful taste;

4, Panglong dishes: is a traditional dish of the city of zhongxiang in Hubei province (Jingmen City), the city of Zhongxiang (Jingmen City). Jingmen City, Hubei Province) of the traditional dishes, commonly known as chopped vegetables, roll cut, roll cut sub, the Department of Zhongxiang unique dishes;

5, small Hu duck: it has become a symbol of Jingzhou food, its fragrance accompanied by a generation of people growing up, small Hu duck series of products have mellow and fresh characteristics, enjoy the reputation of "Jingchu a perfect";

The above is my answer, I hope to help you!

Shayang's Hula powder

Zhongtian Street short son pie, Zhanghe rainbow trout, osmanthus fish, ten miles store air-dried chicken,

Jingmen must eat the characteristics of the food Snacks

1, longevity soup

longevity soup is a tortoise and chicken cooking dishes, nutritious, and has a very good nutritional effect on the body. The soup is milky and clear, the meat is crispy and delicious, the taste is sweet and fresh and lubricated, and the flavor is long, giving people a long memory.

2, tea flower dim sum

Tea flower dim sum is a local traditional snack, more than a thousand years of history. Thin skin and rich fillings, cinnamon, orange cake, peach kernel, melon sugar, sugar, etc., crispy and soft, sweet but not greasy, very distinctive.

3, Jingmen snow jujube

Jingmen snow jujube appearance of white and flawless, tastes crispy and crisp, mellow and sweet, unique flavor, loved by the locals.

4, Shihpai痴 Han incense dry son

"Shihpai痴 Han" incense dry son of high-quality soybeans as the main raw material, in order to the essence of the sauce, herbs, five spices, Sichuan pepper as a supplementary material, the use of traditional workshop production methods, and then high-temperature refining and become.

5, Lixi smoked meat

Jingmen City, north of the Jingshan Mountains with the rest of the veins, high forests, farmers smoked wax products are particularly distinctive. "Lixi smoked meat" is a farm family in the waxing moon after killing the New Year's pig pork cured with cypress branches plus rice bran, discretionary plus walnut shells, peanut shells and rapeseed shells and other smoked and baked, the finished product is fresh and sturdy, and there is often smoked material flavor. Before eating to wash rice water, suitable for steaming, boiling, frying, stewing, smoked unique flavor.