The reason why a perma-kettle is not recommended to cook instant noodles is that the perma-kettle is prone to stringing flavors.

The perma-kettle is usually used to cook tea and boil water, while the instant noodles themselves with greasy, mixed use, for people who often drink tea, it is easy to feel the taste of tea is not right. In addition, cooking porridge and noodles, stew, the fire is too slow, slightly inconvenient to operate (if it is the amount of one person is okay).

Need to pay attention to the health pot inside the water level should not be more than two thirds of the body of the health pot, otherwise it will cause overflow of the pot, which will lead to danger, and some viscous food put inside the health pot to cook, there is a possibility that it will be stuck in the bottom of the pot, which will lead to the health pot is damaged.

What is suitable for cooking in the health pot

1, papaya fungus sweet soup: fungus soaked in water for 1 to 2 hours, remove the root and tear into small pieces,? Drain the water and wash the red dates together into the health pot, add enough water,? Press "fine cooking" Jian, cook to 55 minutes, add rock sugar and cut pieces of papaya, wolfberry, and then cook for 5 minutes.

2, milk tea: pour milk into the kettle, black tea into the tea grid and then add the right amount of water, start the boiling mode, automatic power off, the tea grid lift, and then put back into the milk, repeatedly lifting several times, in order to tea grid in the tea flavor drenching out to the right color and taste can be added a tablespoon of sugar, two tablespoons of light cream, two tablespoons of condensed milk, start the Herbal Tea mode, once again boiled! You can do it again.

3, red beans and barley water: barley and red beans into the water soaked more than 4 hours of time, and then put it into the health pot, add water, open the medicinal mode, and so the soup boiled add red dates, rock sugar and longan meat, slow cooking until the red bean blossom can be.