pork belly

A handful of coix seed

How many peanuts?

How many red dates?

How many lotus seeds?

Appropriate amount of white pepper

Proper amount of salt

Appropriate amount of chicken essence

Proper amount of onion

ginger slice

How to make glutinous rice pork belly soup?

Wash pork belly with salt and cornstarch, and prepare appropriate amount of Coicis Semen, peanuts, lotus seeds, red dates, green onions and ginger.

Boil the water in the pot, add the pork belly, and then shred it for later use.

Boil the soup in an electric rice cooker-after 2 hours, turn to a stew pot for more than ten minutes, or put the ingredients directly in the stew pot. Turn off the fire 1.5-2 hours after the fire boils.

It is important to add some salt, chicken essence and white pepper before cooking.

Ready to serve. It tastes really good. Parents who like white pepper can add more! ~~