Shenzhen specialties are: Nanshan Lychee, Xixiang shrimp, Fuyong fish, abalone, Shajing oysters, Shiyan Pear and so on.

1, Nanshan Lychee

Nanshan Lychee fruit meat is tender as water, white and transparent, smooth and smooth, juicy and sweet, after eating the aftertaste. There are three varieties that are the most famous: sticky rice cake, osmanthus flavor and consort smile.

Glutinous rice cake

Fruit ripening in mid to late June. Fruit bright red, larger, single fruit weight ≥ 21.0g, fruit compressed heart-shaped, fruit top rounded, fruit shoulder side bulging, fruit pedicel thick, obliquely and shoulder into about 45 degrees oblique angle, cracked slice large, slightly rumbled, lobe peaks smooth, suture line is obvious, with a little sharp spines. Flesh translucent, soft, smooth and crispy, juicy, flavorful, sweet and slightly fragrant.

Cinnamon flavor

Fruit ripening period in mid to late June. Fruit bright red or bright red with dark green block, medium large, single fruit weight ≥ 16.0g, fruit nearly round, fruit top rounded, shoulder flat, cracked piece raised, cracks obvious, lobe peak sharp, suture line obvious. The flesh is milky white, firm and crisp, sweet and juicy, with osmanthus flavor.

Fee Smiling

Fruit ripening period from late May to early June. Fruit light green with red block, fruit larger, single fruit weight ≥ 24.0g, fruit nearly round or ovoid, fruit top rounded or obtuse, fruit shoulder flat and broad, cracked piece of raised, cracked piece of the peak of the fine, sharp tip piercing the hand, suture line is not obvious. Flesh thick, white wax color, slightly crisp and juicy, sweet and fragrant.

2, Xixiang shrimp

Kiwi shrimp, also known as hemp shrimp, growing in the confluence of fresh and salt water, Xixiang because of its unique geographical location and become Shenzhen's most important shrimp production area of Xixiang shrimp. Xixiang produced small volume of shrimp, such as the shape of the middle finger, the whole body transparent slightly with hemp points, shrimp skin is particularly thin, the meat is very tender, delicious, nutritious, and its protein content and Shajing oysters comparable. Regular consumption of basal shrimp has eyesight and teeth, health and fitness, longevity effect.

3, Fuyong mullet

Mullet meat, fat, nutritious and extremely rich, finished fish market is very prosperous, is today's restaurants, restaurants and urban and rural populace of the seat of the delicacies, "Ming Furnace Mullet" is a restaurant is a famous dish, has won the majority of consumers' word of mouth.

4, Shajing fresh oysters

Shajing oysters, also known as oysters. Oysters can be seen everywhere in Guangdong, Shajing is located at the mouth of the Pearl River, the confluence of salty and fresh water, mild climate all year round, moderate salinity of seawater, a lot of plankton, is a unique oyster farming area. Oyster meat contains a lot of glycogen. Glycogen is the energy source for the metabolism of human cells. Supplementation of glycogen helps to improve the function of the heart and blood circulation. Glycogen also enhances liver function, can be directly absorbed and utilized by the body to reduce the burden on the pancreas, diabetics is undoubtedly a good health care efficacy.