1. Ingredients: 200 grams of pure milk, 20 grams of condensed milk, 30 grams of light cream, a little sugar, an appropriate amount of milk fans, and several molds.

2. Chop the milk fan and set aside.

3. Then mix the remaining ingredients together and stir evenly.

4. Put it into the mold and sprinkle with the cut milk fans.

5. Put it in the refrigerator for three hours or more.