Sufu from Nanqiao to Beijing is a traditional product of Shanhai, which has a very long history and is famous in Tongzhi period of Qing Dynasty. Nanqiao Sufu in Beijing is made of high-quality soybeans and glutinous rice as the main raw materials, supplemented with rose essence, ham, shrimp and other ingredients, and made by traditional production wages.

The fermented bean curd produced in Beijing is rich in aroma, delicious and refreshing, fine and waxy in texture, salty and palatable. There are three kinds of fermented bean curd in Beijing: red fermented bean curd, white fermented bean curd and colored fermented bean curd. It is a very good choice whether you buy it for your own consumption or give it to your relatives and friends.

2. Fried buns

Speaking of Shanghai, you will think of a famous snack in Shanghai-fried bun. Shanghai fried bun has a long history and has now become a characteristic snack in Shanghai. Select high-quality flour as the main raw material, then mix the flour, wrap the stuffing, finally put it in a pan, stew it with low fire, and sprinkle with chopped green onion and sesame seeds. The fried food made in this way is golden in color, crispy and palatable to eat, with soft skin and delicious taste.

3. City God Temple spiced beans

City God Temple spiced bean is the most distinctive traditional snack in Shanghai, which originated in 1970s and 1980s. City God Temple spiced beans use high-quality broad beans as the main raw material, and then add herbs, flavors and other ingredients.

After traditional handicraft cooking and finally drying, the spiced bean skin thin meat floss made in this way is soft and delicious, full of fragrance and unique flavor. All visitors to Shanghai will taste the spiced beans from the Town God Temple, and even bring some spiced beans from the Town God Temple home to give to relatives and friends.

4. Shanghai Pear Paste Sugar

Shanghai Pear Paste Sugar is the most traditional famous spot in Shanghai, with a very long history. It is said that it originated from Wei Zhi, a famous person in the Tang Dynasty, and now Shanghai Pear Paste Sugar has become an old-fashioned product in Shanghai.

High-quality Sydney or white Yali pear is selected as the main raw material, and then it is made of pure white sugar, almond, Fritillaria cirrhosa and other ingredients. The produced pear paste sugar tastes as sweet as honey, has palatable aroma and good quality. Now Shanghai pear cream candy has become a very famous product, which is deeply loved by consumers all over the country. If you go to Shanghai, remember to buy some pear cream candy and send it home to your relatives and friends.

5, Ye Xie soft cake

Yexie Soft Cake is a traditional cake in Shanghai, which has a very long history. It was founded in the Wanli period of the Ming Dynasty and has a history of more than 400 years. The production technology of Yexie Soft Cake is very elegant, with high-quality white sugar and glutinous rice as the main raw materials. It is made by traditional handmade technology. It tastes soft and sweet, sweet but not greasy, fragrant and waxy, and it is not easy to deteriorate. It is deeply loved by consumers and is one of the ancient specialties in Shanghai.