working methods

1. After the dried rice noodles are prepared with water according to the prompts, they are cooked and ready.

2. Add a bowl of broth to the pot. After boiling, add sauerkraut and a tablespoon of minced meat. When the meat is cooked, season it with salt, monosodium glutamate, soy sauce and pepper.

3. Finally, grab a handful of leeks and bean sprouts and throw them in. After about 20 seconds, pour the soup on the rice noodles and you can eat it. Finally, coriander can be added according to taste.