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What's the difference between Italian coffee beans and single coffee beans?
There are many coffee producing areas in China. Because the altitude of each area is different, the peaks of coffee beans produced are also different. There are four kinds of coffee trees in the world, and only two kinds are planted in large quantities, one is Arabica and the other is Luo basta. According to the collocation of coffee beans, it can be divided into one kind of coffee beans and one kind of coffee beans. So what's their difference? There are many coffee producing areas in China. Because the altitude of each area is different, the peaks of coffee beans produced are also different. There are four kinds of coffee trees in the world, and only two kinds are planted in large quantities, one is Arabica and the other is Luo basta. According to the collocation of coffee beans, it can be divided into one kind of coffee beans and one kind of coffee beans. So what's their difference?

1. What's the difference between Italian coffee beans and single coffee beans?

1. Single product coffee: Pursuing the true expression of the original flavor of coffee beans, the more authentic the better, the purer the better, and any carving, covering up or correction is not advisable.

Ethiopian Sunshine Coffee, Colombian Coffee, Indonesian Mandolin Coffee, Guatemalan Coffee, Peruvian Organic Coffee.

2. Italian coffee (including fancy coffee): Emphasis on innovation. The purpose of innovation is to create a unique and pleasant taste pursuit, which is complex, comprehensive, balanced and unified.

Italian roasted coffee, American coffee, white coffee, latte, macchiato, cappuccino.

What are the benefits of drinking coffee?

1, drinking coffee is good for your skin. Coffee accelerates the metabolism of the skin, expedites the waste keratin and lightens the dark circles caused by poor circulation; In addition, it is antioxidant. Drinking coffee regularly can keep skin cells full of vitality, prevent cell oxidation and play a great role in fighting aging.

Drinking coffee can prevent cancer. Women who drink more than 3 cups of caffeinated coffee a day have a lower risk of basal cell cancer than women who drink less than 1 cup a month by 265,438+0%. Caffeine can also inhibit tumor growth.

If women can drink 4-6 cups of coffee every day, the incidence of breast cancer will be reduced by 25%-70%, even for women with a family history of breast cancer. This is because coffee can reduce the production of estrogen with carcinogenic effect.

Drink coffee after meals to nourish the stomach and help digestion. Drinking coffee after meals is good for gastrointestinal health. On the contrary, if you drink coffee on an empty stomach, the gastric juice secreted will damage the gastric mucosa, thus damaging the health of the stomach.

People who love meat have a cup of coffee after dinner, which has a good effect of relieving boredom and helping digestion. In addition, the content of soluble dietary fiber in coffee is higher than that in orange juice, and caffeine can also stimulate intestinal peristalsis. So drinking coffee can relieve constipation.

4, drinking coffee to protect the liver In recent years, more and more evidence shows that coffee can reduce the risk of cirrhosis and liver cancer. The polyphenols rich in coffee also have protective effects on the liver. It is suggested that hepatitis patients drink some coffee every day, which is very beneficial to the repair of liver cells. Drinking coffee can help people who drink too much, are overweight, have diabetes or have excessive iron load to reduce the risk of liver disease, but there is no evidence that coffee and tea can reduce the risk of chronic liver disease caused by fatty liver or viral hepatitis.

How to distinguish Italian coffee beans from single coffee beans after reading my introduction? In fact, drinking coffee often is good for your health. As for the benefits, I'm afraid you already know something about my introduction.