Current location - Recipe Complete Network - Complete breakfast recipes - What ingredients are used to make chicken fillet?
What ingredients are used to make chicken fillet?

Raw materials:

Chicken large breast meat; salt, monosodium glutamate, sugar, chicken flavor; spices, wheat flour, compound phosphate, slurry powder and coating powder.

Introduction of Chicken Tenderloin:

Chicken Tenderloin is a kind of chicken fast food which is made of fresh chicken breast, marinated, coated with crumbs, deep-fried and quick-frozen. According to consumer demand, the flavors are divided into spicy, original and cumin, curry, etc. When consumed, it can be deep-fried for 2-3 minutes using an oil temperature of 170 degrees Celsius.

Because of its easy to eat, golden yellow appearance, crispy and delicious flavor, and very tasty when eaten dipped in ketchup and salad, it has been loved by consumers. As a deep-processing product of chicken, boneless chicken fillet has the advantages of convenient processing, less investment in equipment; long shelf life, low-temperature refrigeration up to 12 months; and increasing the added value of chicken by 10%-40%.

Expanded information:

Fried Chicken Tenderloin Directions:

1, clean the chicken breasts with water, and then put them in a vessel to cool a little until no longer dripping;

2, the chicken breast cut into strips, almost finger thick can be, will be put into a bowl, add salt, marinate for 10 minutes;

3, will be broken eggs, and then, take out the egg white, put into the marinated chicken tenderloin, the egg white as long as the addition of a half can be;

4, in the marinated chicken tenderloin, into the appropriate amount of cornstarch, will be stirred evenly;

5, Prepare another utensil, pour a small amount of breadcrumbs into it, pour the chicken tenders into it, mix well, and shake back and forth until the chicken tenders are sticky with breadcrumbs;

6, open the fire, preheat the pan, pour in cooking oil, put the chicken tenders into the pan, fry them until they are golden, and then put them into an absorbent paper, sprinkle with some pretzel salt or chili powder on it and you can eat it;

Baidu Wikipedia-Chicken tenders

Baidu Encyclopedia-Chicken Tenderloin