Linden honey crystal color, the color of light amber false, clearing heat and tonifying the middle, detoxification and moistening the effects of dryness, has a certain sedative effect. Lime honey contains more glucose, fructose, vitamins, amino acids, hormones, enzymes and esters than the average honey, is a rare honey good.

Using it as medicine, it has the functions of tonifying the middle and benefiting the qi, relieving cough, moistening the intestines, detoxifying, and aiding digestion; in addition, it is pure in color and taste, rich in nutrients, containing more than 70% of glucose and fructose, and a variety of vitamins and inorganic salts, organic acids and enzymes, and there are biotin to promote the human body's growth and vitality, which can enhance health. It is not only a complete nutritional food, but also can benefit the qi and kidney, pain relief and detoxification.

Expanded Information:

Linden honey should be kept in a low-temperature place, away from light. As linden honey is a weakly acidic liquid that reacts chemically with metals, it will react chemically when it comes into contact with metals such as lead, zinc and iron during storage. Therefore, non-metallic containers such as ceramics, glass bottles non-toxic plastic buckets and other containers should be used to store honey.

The characteristics of linden honey

1, light yellow transparent to amber, color crystal with grease luster

2, flower flavor is relatively light compared to other honey

3, taste sweet and moist mouthfeel, slightly viscous, slightly acidic;

4, easy to crystallize, the original honey will crystallize at 13 ° ~ 15 ° or so, the crystallization of the delicate white or milky yellow grease-like. It will crystallize around 13°~15°, and after crystallization, it will be delicate white or creamy yellow greasy.

5, honey classification grade for the first varieties.

Baidu Encyclopedia-Linden Honey