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How to fry cabbage to taste good?
Ingredients for two people.

500 grams of Chinese cabbage, 50 grams of carrots, and 0/00 grams of pork/kloc.

condiments

Auricularia auricula 10g, starch 1g, peanut oil 30g, cooking wine 2 tablespoons, onion 3g, soy sauce1g.

Step 1 Stir-fried meat with cabbage and carrot

A complete set of methods for frying meat with cabbage and carrots

Slice the cabbage and carrot.

Second step

Illustration fried meat cabbage and carrot

Soak the fungus in advance and tear it into small flowers.

Third step

Home-cooked method of stir-frying meat with cabbage and carrot

When the pan is hot, pour the oil, stir-fry the onion, put the sliced meat and soy sauce.

Fourth step

Simple method of frying meat with cabbage and carrot

Stir-fried cabbage and carrots.

Step five

How to eat fried meat with cabbage and carrot?

Add boiling water

Step 6

How to cook fried meat with cabbage and carrot?

When cooked, add salt and fungus and stir fry a few times.