Oyster sauce is not edible oil. It is a condiment made by boiling and concentrating oysters. Because oysters are rich in glutamic acid, oyster sauce has a rich flavor and high salt content. Oyster sauce can be seasoned and fresh. , oyster sauce has become an indispensable condiment in the kitchen.

Oyster sauce has a wide range of uses and is suitable for cooking a variety of ingredients, such as meat, vegetables, soy products, fungi, etc. It can also be mixed with various pastas, cooked seafood, and eaten with meals. Because oyster sauce is a umami seasoning, it is widely used. Oyster sauce can be used to season any salty and umami-flavored dishes.

Oyster sauce is also suitable for a variety of cooking methods. It can be used directly as a seasoning for dipping, or it can be used for heating, stewing, grilling, roasting, stir-frying, stewing, etc. It can also be used for cold salads and dim sum meat fillings. .