ingredients
main ingredient
yam
1g
tenderloin
1g
mushrooms
3
carrots
half root
egg white
1
auxiliary material
.
2. put the cut yam in a steamer and steam it for 1 minutes.
3. during this time, handle other ingredients. Chop the tenderloin into minced meat
4. Wash and chop the mushrooms.
5. Slice carrots into 8 slices and chop the rest.
6. Steamed yam is pressed into mud with a spoon.
7. put the above ingredients together, add minced onion and ginger, salt and a little flour and stir clockwise.
8. Knead the stirred meat into a circle and put it on the carrot slices.
9. put it in a steamer and start steaming. after the water is boiled, steam for 12 minutes on medium fire.