Ordinary flour, one or two eggs.

Three tablespoons of corn starch and white sugar.

Half a bowl of vegetable oil and a spoonful of honey.

ingredients

A slice of cheese

Steps of baking cookies at home (without butter)

1. Because I didn't think it was uploaded until it was done, I added the picture later. Just pour this vegetable oil into the bottom of the basin, then add white sugar, half a spoonful of corn starch and honey and stir for a long time. Although sugar is not easy to melt, it can be stirred almost.

2. Add one or two eggs and stir for a long time. Just stir them into a whole.

3. Then add flour and corn starch (corn starch is white, not corn flour), and the ratio is1:1. Stir, and then knead it by hand when you see it's almost done. It's good to knead it into dough, some of which are oily.

4. Put it in the refrigerator for one hour.

5. Take it out and knead it into a small dough, then press it into a small cake. The finished product is like this.

6. put it in the oven. Of course, it is preheated and put in. Bake it up and down 180 degrees and bake it 12 minutes. You can adjust it yourself.

7. Haha, that's it in the end. The big one is crispy outside, but not inside. I still think the small one is good. Besides, sesame seeds can't stick at all. When baked, they will naturally fall off. Peanuts will not fall off if they are pressed into small biscuits. Peanuts are more fragrant.