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Scallop and Shrimp Fenugreek Squash Soup Directions
Preface

Fenugreek gourd has a certain role in the growth and development of the organism and the maintenance of physiological functions of the organism, but its nutritional value is lower compared with other vegetables. However, they all contain a kind of dry furin inducer, which can stimulate the body to produce dry furin, improve the body's immune ability, play the role of anti-virus and tumor and role. Therefore, fenugreek melon as well, suitable for general consumption.

Materials

Main ingredient: 600g of fenugreek;

Accessories: oil moderate, salt moderate, ginger moderate, shrimp moderate, scallop moderate

Scallop shrimp fenugreek soup

1

Fenugreek peeled, washed

2

Fenugreek sliced

3

p>Scalliolus, wash and set aside

4

Shrimp, wash and set aside

5

Ginger, peeled, washed and sliced

6

On high heat, boil water, put in the scalliolus, shrimp, and ginger, and let it roll for 3 minutes

7

Put in the fenugreek

8

Cover and cook for 5 minutes

And then, put the cover on and cook. Cook for 5 minutes

Tips

Simple to make, delicious and nutritious