Mojito is made of brandy, soda water, sucrose syrup, lime, mint leaves and ice cubes. The specific manufacturing method is as follows:

1. Put the ice in the glass.

2. Squeeze half a cup of lime juice on the ice in the cup.

3. Put mint leaves and sucrose syrup (or brown sugar) into a cup.

4. Stir mint leaves and brandy quickly with a glass rod.

5. Add the right amount of soda water.

6. Finally, squeeze some lime juice on the cup surface and put a mint leaf as a decoration.

Note: Mojito had better use crushed ice or shaved ice for better taste. It is recommended to stir slowly with a long spoon or glass rod, because Mojito's wine has a high concentration and needs to be mixed with other materials evenly.