Besides making tea, kapok can also cook porridge, soup and stir-fry. For example: kapok Chen Pizhou, kapok crucian carp soup, kapok mushrooms and so on.
But everything has two sides, and the use of kapok in life is also taboo:
Kapok can not be taken in large quantities for a long time, otherwise the body will have abdominal distension and bowel sounds, and the eating function and appetite will decrease, which will seriously endanger the gastrointestinal and physical health.
People who are allergic to physique and pollen are also advised not to use kapok to avoid side effects. Pregnant women and menstruating women are also not suitable for taking kapok, because kapok is cold and sweet, which can easily lead to negative body increase and seriously endanger life safety.
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