Just cut the tofu into pieces, steam it with the egg liquid, and then pour the fried meat sauce on it.
Although it is simple to cook, it tastes soft and tender, and it is especially delicious. Even after cooking twice, my daughter can eat two bowls of rice every time! [like]
Prepare ingredients:
Tofu 1 piece, 2-3 eggs, appropriate amount of minced meat, 4-5 mushrooms and 2 shallots.
Operation method:
1, cut tofu into small pieces, put it in boiling water, add a pinch of salt, blanch for 2 minutes and then take it out.
2. Put the boiled tofu in a bowl, let it stand aside and let it cool.
3. Break up the eggs and pour them into the tofu.
4. Put it into a steamer and steam it for 10 minutes.
Until the eggs are completely solidified.
5. Pour oil into the pan and add Jiang Mo to fry.
Jiang Mo can increase the flavor of meat. I forgot to take it in the previous ingredients, but I think you know.
When children eat it, they must fry it to avoid eating ginger. Don't blame me for not reminding them when they cry ~ [grinned]
6. Pour minced meat and stir-fry until it changes color.
7. After the minced meat is completely discolored, pour in the mushrooms and chives and stir fry evenly.
8. Pour in a pot of spatula soy sauce, half spatula soy sauce, half spatula cooking wine or white wine, 1 porcelain spoon sugar (porcelain spoon for eating at home) and a proper amount of salt, and stir well together.
9. Stir-fry to your favorite color.
Add half a bowl of water and cook for 1-2 minutes.
10, take a small bowl, add a spoonful of starch to it, and half a bowl of water is mixed into water starch.
Hook it into the pot twice until the soup is slightly thick.
1 1, pour the cooked minced meat soup on the steamed tofu eggs in front, sprinkle a handful of chopped green onion to decorate, and our steamed tofu eggs will be finished ~
The entrance of egg tofu is smooth and tender, with a fragrant meat sauce, which is rich in flavor and special for dinner!
Tips:
1, tofu with tender tofu tastes better!
2, tofu drowning can remove the beany smell, and you don't have to drown if you feel that there is no beany smell.
3, a little fat in minced meat will be more fragrant than pure lean meat.
It's cold, tofu and eggs are steamed together, which is nutritious and delicious. Please try it!