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Fried fungus always crumble how to do
First of all, try to use hot water when soaking the fungus, and if you are not in a hurry, try to take a longer time to let it grow fully and try to soak through it. The next thing we need to do is to try to cut the fungus very small, of course, you can also use the hand to tear, the third step, we fry the fungus, we must stir-fry faster, if you fry today's dishes only fungus, you can put some edible salt in the oil in advance, these measures are more effective