Sweet snail

500 grams

condiments

ginger slice

Proper amount

salt

Proper amount

step

1. Boil water in a pot

Snails should be soaked in water in advance to remove soil. There is a lot of snail soil and sand, so you can drop a drop of oil when soaking in the soil.

3. After the water boils, pour the fragrant snails and ginger slices together and sprinkle a little salt.

4. Finally, serve a bowl of soy sauce and vinegar sauce.

skill

Guide to the practice of sweet snails:

1.？ Snail meat can be fried, fried, roasted, pickled in soup, or cooked with ginger, vinegar and soy sauce.

2.？ Snails should be cooked for more than 10 minutes to prevent infection by germs and parasites;

3.？ The substances secreted by conch brain can cause food poisoning, so you should remove your head before eating.