Current location - Recipe Complete Network - Complete breakfast recipes - How to make bok choy and tofu soup
How to make bok choy and tofu soup

Main ingredients: 3 Chinese cabbage, tofu 1 box, shrimp 1 small handful

Supplements: a little salt, a few drops of sesame oil

1. Chinese cabbage cleaned, a box of southern tofu, shrimp over cool water to wash away floating dust;

2. Chinese cabbage cut into sections, tofu cut blocks;

3. Boil a pot of water, the tofu block to cook for a minute;

4. Then sprinkle the baby bok choy into the pot, as soon as it changes color;

5. Sprinkle in small shrimp, salt and drizzle a few drops of sesame oil before starting the pot.

6. bok choy tofu shrimp skin soup finished picture