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Practice of Guangdong white pepper pork tripe soup
working methods

Ingredients: white pepper, Xin Wen. Enteric stomach and large intestine meridian. Contains piperine, piperine and volatile oil. Has the effects of warming middle warmer, dispelling cold, invigorating spleen and stimulating appetite. Compendium of Materia Medica holds that it "warms the stomach, eliminates cold and dampness, turns the stomach, flatulence and cold accumulation, and is toxic". "Tang Herbal Medicine" says "treating lower qi, warming the middle energizer and resolving phlegm, and removing the cold in the viscera".

The pig's belly is the pig's stomach, which tastes sweet and slightly warm and enters the stomach. Functions: strengthening spleen and stomach, tonifying deficiency, dredging blood vessels, promoting diuresis and eliminating nutrition. "Bielu" says "tonify middle energizer, quench thirst and benefit middle energizer". "Materia Medica Illustration" records that it can cure "bone steaming and heat fatigue, poor blood circulation, tonifying deficiency and supporting qi". "Rihuazi Materia Medica" also said that steaming glutinous rice with pig's belly can cure fatigue and malnutrition and emaciation in children.

Ingredients: pork tripe 1, white pepper 15g, a little salt.

Cooking method

1. Put the white pepper into gauze and break it into pieces with a hammer.

2. Wash the pork belly with salt and cornmeal for several times, blanch it in boiling water 1 min, and drain the water.

3. Put the white pepper into the pig's belly, tie both ends of the pig's belly tightly with thread, inject appropriate amount of water and cook for 2 hours on low heat.

4. Add a little salt to taste.

nutritive value

White pepper, pungent and warm in nature, can warm the middle and dispel cold, awaken the spleen and stimulate appetite; Pork belly is sweet and slightly warm, which can strengthen the spleen and stomach, tonify deficiency, dredge blood vessels, induce diuresis and eliminate malnutrition. Drinking this soup can treat stomach cold, heart cold pain, indigestion, duodenal ulcer and other symptoms.

It can be used for treating stomach cold, heart cold pain, anorexia, spitting, stomach and duodenal ulcer due to deficiency cold, etc. In fact, this soup is milky white after boiling, which is not only warm, but also very delicious and can be used as a home-cooked dish in winter.