condiments

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A piece of mutton (fat and thin)

condiments

olive oil

Proper amount

Barbecue material

jarful

ginger slice

several

toothpick

Proper amount

Practice of roasting mutton in microwave oven

1.

Wash the mutton and cut it into small pieces. Cut ginger into small particles, or marinate it directly in mutton with ginger slices.

2.

Add barbecue ingredients, a little salt and olive oil to marinate for a while, then string them with toothpicks and put them on a plate.

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3.

Put it in the microwave oven, select the barbecue function, start baking, take it out once in the middle, pour out the baked water, and add the right amount of barbecue material and oil. Be careful not to dry it.

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Cooking tips

1. The microwave oven should have barbecue function. Without a microwave oven, it's not bad to use a frying pan to make teppanyaki.

2. Other meats are also applicable, but be careful not to dry them.

3. Generally, there is salt in barbecue materials, which should be added according to personal taste.