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How to stew fish glue for pregnant women?
Stewed pigeon with fish glue is not only nutritious, but also suitable for pregnant women. The method of pigeon soup with fish glue is relatively simple. First, shred the fish glue and then wash it for later use. Then soak the ribs to remove blood, blow them up with water, wash the pigeons and cut off their butts. Then stew all these ingredients in the pot, add water and stew for about 40 minutes. When the time is up, take out the oil slick, add a proper amount of salt to taste, and stir evenly to eat.

You can also make lotus lily soup with fish glue, which is also very suitable for pregnant women. Its practice is to soak the fish glue for 4 hours in advance, and soak the lotus seeds and lilies for one hour in advance. Cut the soaked fish glue into shreds, add lotus seeds, lilies and medlar into the pot, add stew for about 40 minutes, and add appropriate amount of rock sugar 5 minutes in advance to eat. Lotus seeds and lilies have the effects of beauty beauty and clearing away heat, so pregnant women can drink them properly.

Fish glue is not only good for pregnant women, but also eating fish glue during pregnancy can not only effectively supplement the nutrition of mother, but also help the skin and resistance of fetus. In short, in the usual diet, eating some fish glue properly has a good effect on the body.