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What is the principle of soaking pineapple in salt water before eating?
I really encountered such a problem when I took the exam for Jiangsu civil servants a few years ago. Although I couldn't choose the right one at that time, I filled in the blanks myself when I looked up the questions later. Here, here:

1, why does pineapple soak in salt water?

There is a substance in pineapple called bromelain, which is an allergic substance and can cause allergic reaction, that is, pineapple disease. Symptoms include diarrhea, abdominal pain, vomiting, dizziness, numbness in the mouth and tongue, itching all over the body, and severe allergic reactions such as dyspnea and shock. After soaking in salt water, it can effectively destroy the internal allergic structure of "pineapple protein", thus losing the ability to make people allergic. In addition, oxalic acid in pineapple will affect the absorption of calcium and iron, and soaking in salt will also neutralize its acidity, which can reduce the possible harm to the body. At the same time, pineapple will taste better and will not numb the tongue.

By the way, some people worry that the pineapple soaked in salt water is salty. Here, I will share with you a misunderstanding in many people's lives. Before eating pineapple soaked in salt water, it is best to wash the salty taste of pineapple with water.

2. Regarding the content in the problem description, the following is the answer to "How to soak pineapple in salt water".

Regarding the brine for soaking pineapple, I believe that most people use tap water at home. Because tap water does not belong to direct drinking water, it is not smart to use raw tap water to soak pineapple directly with salt! When pineapple is soaked in salt water, it is inevitable that it will drool in its mouth. To be hypocritical, eating too much will really produce symptoms such as diarrhea, abdominal pain and vomiting.

Therefore, experts and health care doctors suggest that it is best to soak pineapple in cold water or bottled direct drinking water that is common in the market. Therefore, it is almost clear here what is wrong with the tap water immersion described in the main question. Going back to the last bottled water like Master Kong is not melodramatic, because from the side, many families in China have begun to use this packaged drinking water to make soup, wash fruits, wash rice and other aspects of life. Compared with tap water, the water treatment requirements of bottled water will be higher, or take Master Kong's drinking water as an example. Only by obtaining the nationally recognized water treatment patent, the heavy metal elements in water can be effectively filtered out, and the product characteristics of safe direct drinking are more suitable for pineapple drinking with salt water.

Finally, to sum up: seeing that the highest temperature in many places has exceeded 30 degrees, it is also the season when pineapples are on the market. In the face of pineapple, which is rich in nutrition, can relieve summer heat and contribute to human intestinal digestion, I still hope everyone can eat it healthily!

The code word is very tired, I hope to adopt it and give a reward! ! !