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Delicious Cakes in Wuhan
Tasty Cakes in Wuhan

There are many kinds of delicious cakes in Wuhan, and one of the most famous is Doupi. Doupi is a traditional Hubei snack made from soybean milk and flour, which is soft and aromatic, and is one of the most popular foods in Wuhan's night markets. In Wuhan, almost every night market has stalls selling bean skins, which are cheap and have a unique flavor.

Besides bean skin, there are many other delicious cakes in Wuhan. For example, chicken pancake with sauce, a kind of pancake with chicken and special sauce wrapped in a crust, is crispy and delicious. Another example is the scallion pancake, a noodle cake modified by frying scallions and frying them in a frying pan, which is flavorful and has a crispy texture.

In Wuhan, in addition to the snacks at the night market, there are also many famous pastry stores, such as Li Ji Egg Crisp, Hundred Years of Hankow, and Chen Li Ji Red Buckwheat Cake. The cakes from these stores are all of high quality and have a very good taste. The delicious cakes in Wuhan range from traditional to modern, from common to fashionable, no matter the variety, all of them can satisfy different people's tastes.