1. How to make fried egg sour soup noodles

(1) Homemade sour soup: garlic, green onion, spicy millet, light soy sauce, vinegar, salt, sesame oil, you can also add sugar and fuel consumption.

(2) Add cooking oil, fry the chopped green onions, then chop the tomatoes and add them in to continue frying. Add some salt and the tomatoes will produce some juice.

(3) Add water, bring to a boil, and add noodles. When cooking noodles, you can fry eggs in a separate pot. Break two eggs and fry them in the pot until browned. Fry until cooked and set aside.

(4) When the noodles are almost cooked, add the green vegetables. Once they are cooked, turn off the heat, take them out and put them into a bowl of homemade sour soup. Finally, pour the soup in. Use less soup for heavy flavors and more light ones. Soup.

(5) Finally, mash the omelette with a spatula and spread it on the surface. You can also sprinkle some coriander.

2. How to make braised noodles with tomatoes and eggs

(1) Peel the tomatoes and cut into small cubes, beat the eggs and mince the garlic.

(2) Put oil in the pot. After the oil is hot, scramble the eggs first, then stir-fry the eggs and scoop them up.

(3) Add oil and fry garlic until fragrant, add diced tomatoes, add 1 tablespoon oyster sauce, 2 tablespoons tomato sauce, 1 tablespoon light soy sauce, 1 teaspoon salt, black pepper and a little sugar to taste .

(4) Add a small bowl of water, close the lid and cook for 5 minutes. Cook the noodles on the other side. When the tomatoes are almost cooked, add the eggs and stir well.

(5) When the heat is high, pour in the water starch and mix evenly. When the noodles are cooked, mix them with sesame oil to prevent them from sticking. Pour in the marinade and sprinkle with chopped green onion.