The main taboo of crayfish is that it can't be eaten with vitamin C, which has a strong oxidation effect. Eating with crayfish will oxidize pentavalent arsenic compounds into trimethyl arsenic, which is commonly known as arsenic and toxic. Therefore, it is not advisable to eat too much food with high vitamin C content within two hours after eating crayfish.
For example, milk contains vitamin C, as well as fruits, such as kiwi fruit, apples, oranges and tomatoes. ?
Can't eat with high-protein food?
Crayfish is rich in high protein. If you eat high-protein food at the same time, it is easy to increase the gastrointestinal and liver and kidney load, especially for people with poor digestive function and poor liver and kidney function, which will lead to indigestion such as abdominal distension and diarrhea, and even lead to liver and kidney failure.
High protein foods include milk, eggs, soybean milk and lean meat. ?
Can't eat with hot food?
Crayfish itself is a kind of warm food, which will increase the heat of abdominal distension. Eating some hot food will seriously increase the calories in the body and cause the symptoms of getting angry.
Therefore, eating crayfish should not eat spicy food, such as dog meat, mutton, leeks and so on. ?
Can't eat food containing tannic acid?
Crayfish is a high-protein and high-calcium food, and it is forbidden to eat with tannins. Not only will it reduce the nutritional value of protein, but the combination of tannic acid and calcium salt to form calcium tannic acid will also stimulate the stomach, causing discomfort, vomiting, dizziness, nausea, abdominal pain and diarrhea.
Tannic acid foods include grapes, pomegranates, hawthorn and persimmons. If you want to eat, at least 2 hours apart. ?
Not suitable for eating with oxalic acid food?
Crayfish can't eat with oxalic acid food, because crayfish is rich in protein and calcium, which will react with oxalic acid in gastrointestinal tract to produce calcium oxalate which is difficult to dissolve and digest, reducing the value of food in yin and yang, and calcium oxalate is the main component of kidney calculi and prostate stones, which may cause urinary calculi.
Oxalic acid foods include spinach, beans, beets, chocolate, green peppers, parsley, strawberries and so on.