Every 100ml of Eurasian pure milk contains 3.0g of protein, 3.5g of fat, 4.8g of carbohydrate and 55mg of sodium. Compared with the two, there is little difference in nutritional components.

At present, Eurasia is only a niche brand, which may be well-known locally in Yunnan and on the Internet, but it is not well-known nationwide, and there are few advertisements.

Precautions for drinking milk

Drinking milk half an hour before going to bed every day will help to improve the quality of sleep, and also have a better calcium supplement effect, so that milk can give full play to its efficacy.

When making milk, the water temperature used should not be too high. You can't directly use boiled water to make milk powder, nor can you directly cook it. The suitable temperature is 50-60 degrees. Excessive temperature will destroy the protein structure of milk and reduce its nutritional value.