Hot pot dipping sauce

Materials: a small handful of cilantro, 6 Thai peppers, 7 cloves of garlic, 3 tablespoons of seafood soy sauce, 3 tablespoons of oyster sauce, 2 tablespoons of sugar, 1 gram of salt, 400 ml of water, sesame oil, moderate

1, ready to prepare the cilantro, Thai peppers, garlic (all the raw materials can be based on personal taste increase or decrease in the amount of food, do not eat the cilantro can not be put).

2, ready to seafood soy sauce, oyster sauce, sugar, salt, sesame oil (no matter what brand can be).

3, the cilantro, Thai pepper, garlic all cut up and spare, cilantro and garlic as much as possible to cut a little broken.

4, the cilantro, Thai pepper, garlic, salt, sugar, sesame oil and oyster sauce mix and stir.

5, then pour in the seafood soy sauce and stir well, try to stir for a while.

6, and finally add 400ml of water to mix well (like to eat spicy more chili can be added).