The names of cakes are:

1. Cheesecake

It is a dessert that is made with the main ingredients such as digestive cookies, melted butter and cream cheese. It is also known as cheesecake. It is a product made by using sponge cake, pie crust, etc. as the base, pouring the processed cheese mixture on top, baking and decorating.

2, mousse cake

Mousse cake is a kind of mousse powder as the main material of the pastry. Appearance, color, structure, taste changes are rich, more natural and pure, usually by adding cream and coagulant to produce a thick jelly-like effect.

3, sponge cake

In fact, it is a kind of general term, some information will be chiffon also categorized as a kind of sponge cake. However, in the domestic home baking world, sponge cake usually refers to the whole egg with sugar whipping type of cake practice, the finished product taste compared to the chiffon will be thicker and more solid.

4, Black Forest Cake

Black Forest Cake, originated in the Black Forest region of southern Germany, is one of Germany's famous dessert representatives. Black Forest Cake combines the sourness of cherries, the sweetness of cream, the bitterness of chocolate, and the mellow flavor of cherry wine; it is not only popular in Germany, but also famous all over the world.

5, chiffon cake

is a dessert, is a sponge cake type. The production of raw materials are mainly eggs, sugar, flour and so on. But because it lacks the rich flavor of buttercream, chiffon cake usually requires a strong flavor of juice, or with chocolate, fruit and other ingredients.