1, cream fritters: main ingredients: flour and eggs. Pay attention to adding a little salt when kneading flour, which can increase the gluten of flour. Don't knead the dough, just press it back and forth by hand, and the fritters will be better.

2, chopped green onion cake: main ingredients flour, eggs, ham, onions. Pay attention to flour, add eggs and salt and mix well to make a thin paste. Add ham and chopped green onion to the pan and fry over low heat. It is delicious.

3. Flower rolls: main ingredients: flour, yeast, sugar, ham and chopped green onion. Note that you can add some sugar when kneading dough, which is beneficial to promote fermentation. When kneading dough, you can put it in a warm water pot to wake it up.

4, apple bread: main ingredients flour, yeast, eggs, apples, honey, coconut. Note that when flour is salted and yeast is fermented, the two should not be in direct contact, which will inhibit fermentation.

5, brown sugar steamed bread: main ingredients flour, brown sugar. Pay attention to scalding brown sugar flowers with hot water first, add sugar-tolerant yeast powder and stir well. Make raw embryos and steam them in a pot. Kneading is very important, so we should grasp it well.