Lv Jianting, 1967, born in Shenyang, Liaoning Province, with a university degree, is the founder of Jinzun Team. Since I entered the business, I have been perfecting my cooking skills, Do not forget your initiative mind, getting the true classics in the taste rivers and lakes, and cooking colorful life in my life. Master Lu Jianting, who is dedicated to cooking, is a inheritor of the intangible cultural heritage of Liao cuisine and a senior appraiser of Chinese cooking. Lu Jianting has made great achievements in catering science. Lv Jian has many well-known cooking books, such as Learn to Cook Salmon from Masters, Making Hot Western Cuisine, New Chinese Cuisine, Fine Sea Cucumber Cuisine, Gold Matching Home Cooking, A Guide for Beginners to Make Tea, and The Simplest Delicious Home Cooking.